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May 16, 2016 · Leave a Comment

CilantroPesto3

Cilantro and other ingredients are ready to be pulsed in the food processor and made into pesto | Homestead Honey

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Hello! I’m Teri Page.

I want to help you live your homesteading dream, today! I share the best information, inspiration, and how-to’s on homesteading and off the grid living, gardening, fermentation and food preservation, foraging, homesteading with kids, and so much more! Learn more…

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homestead_honey

A doer & dreamer, building an off grid homestead from scratch in VT
❤️gardens, books, dance, musicals
Author: Family Homesteading📚
Blog & Books ⤵️

One of my favorite root crops to store for winter

One of my favorite root crops to store for winter is the purple daikon. They are not too spicy, have amazing crunch, are easy to grow, and last for months!

These are “KN-Bravo” from @johnnys_seeds and they are my go-to. Check out the size of these!

Find my favorite 70+ storage crop varieties for root cellaring: https://homestead-honey.com/70-best-storage-varieties-for-root-cellaring/

#homesteading #gardening #rootcellar #fallgarden

Insulating the attic space with cellulose. Quite a

Insulating the attic space with cellulose. Quite a fun and messy process but we will be so warm!

#hhhousebuild #handbuilthome #offgridhome

It’s Elderberry season! These juicy berries can

It’s Elderberry season! These juicy berries can be messy to harvest and process but this super easy method is purple-finger-free!

#homesteadhoney #hhgarden2023 #elderberry #harvest #homesteadlife #homestead

It’s been a long time since I’ve posted a hous

It’s been a long time since I’ve posted a house update. Anyone who’s built a house will know that even though the house looked like a house 9 months ago, the framing is only the tip of the iceberg!!

Current fun includes:
1) 2) and 4) siding with locally milled cedar and porches (we will have three - one front, one back, and one side screened porch - essential for buggy summers)

3) insulation (and not as obvious, electrical). These are both DIY, meaning cheaper but slow-going. We did hire a local electrician for consultation and questions. She has been incredibly helpful.

Brian’s also finished the plumbing and we’ve put sheetrock and some shelves up in the basement.

It’s an all-consuming, exhausting, expensive, exciting, invigorating, fun, boring, process. I feel so grateful to have such a skilled craftsman husband @acornhillhandcrafts
I make a lot of design decisions but this house is a result of his hard work, sweat, blood (no tears yet though!)

#hhhousebuild #handbuilthome #vermonthomes

The first snowstorm of the season and winter break

The first snowstorm of the season and winter break from work/school are good reasons to quiet life down and enjoy the dark. Happy solstice and holidays to all and see you in the new year!

#vermontlife #vermontwinter #yurtlife #yurtliving

A few more windows to go, a bit more house wrap, a

A few more windows to go, a bit more house wrap, and a lot of insulation and then we shift attention to the interior of the house.

Heading into year 3 of yurt living (and looking longingly at the house each day), it’s easy to get overwhelmed by the work ahead of us. The excitement is still palpable, but the fatigue is setting in. And I’m not even the one up on a tall ladder in the freezing cold putting up insulation!!

It will be fun to get inside where we can all be much more helpful and our skill sets more appropriate to the tasks at hand!

Building a house is truly a labor of love and a leap of enormous faith ❤️

#hhhousebuild #handbuilthome #vermonthomestead #ownerbuilderlife

While I do love quick-growing spring radishes, som

While I do love quick-growing spring radishes, some of my favorite winter storage crops are what are known as “winter radishes.”

Winter radishes are harvested in the fall or winter and typically have a thicker skin and a watery crunch. They do well in cool storage and provide some lovely crunch when you’re in soup & stew season.

Pictured here is a purple daikon, a watermelon radish, and a black winter radish. I love to slice them thin and sprinkle them with salt. Or you can grate them into a salad. Or quick pickle them with some vinegar, salt, and sugar.

Do you grow winter radishes? What is your favorite variety?

#Vermontgarden #zone4garden garden #gardening #gardenchat #growyourown #growfood #vegetables #vegetablegardening #farmfresh #gardentotable #rootcellaring #storagecrops #hhgarden2022

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